Gelatin Jigglers Fruit Snacks – Healthy Nourishing Gummies

Gelatin Jigglers Fruit Snacks – Healthy Nourishing Gummies

One of the things that Stacy learned when she was in California was that there are some of you out there that refer to her as “The Broth Lady.” I guess that’s understandable. I mean, I’ve named an entire line of soups after her and she does constantly posts photos like this and started the #bonebrothheals hashtag. Now the reason she’s...
Stacy’s Soups

Stacy’s Soups

Almost every morning Stacy posts a picture of her breakfast to Instagram. Most of the time, this breakfast is soup. And almost every time we are bombarded for requests for “Recipe?!” I really don’t know how to respond to that request. First of all, if there is a recipe available for anything we share, we will include the link somewhere in there or tell...
Eggs Stacy

Eggs Stacy

Stacy’s favorite breakfast to order in restaurants used to be Eggs Benedict. With a delicious yolk plus Hollandaise and a bed of bread to soak it all up, it seemed the perfect indulgent meal for brunch. But then when we quit bread she struggled with what to order. Even the omelets at popular breakfast joints are tainted with pancake batter! So, Stacy started...
Reviews: Cooking for the Specific Carbohydrate Diet, The Garden of Eating, and Gaining Ground

Reviews: Cooking for the Specific Carbohydrate Diet, The Garden of Eating, and Gaining Ground

Since we began Paleo Parents, we’ve been increasingly and routinely asked to review books and products by people in and adjacent to the paleo community. At this point, we get so many we are unable to actually do the reviews of the products in a timely manner! That’s why we recruited the Paleo Parents Review Team to fill in the gaps. Look forward to reviews on Tuesdays!...
Guest Post, The Simple Paleo Life: Argentinian Steak with Chimichurri

Guest Post, The Simple Paleo Life: Argentinian Steak with Chimichurri

Wednesdays used to be our Guest Blogger Series day; but, there’s just so many new and wonderful Paleo and real-food bloggers out there that we’ve expanded our series. We hope you enjoy the new view points and unique content; if so, we encourage you to show these guest bloggers your support by visiting their blog and social media links at the end of this post! Today,...
Guest Post, KatieDid: 3 Ingredient Sweet Potato Pancakes

Guest Post, KatieDid: 3 Ingredient Sweet Potato Pancakes

**UPDATE: We have gotten lots of feedback on this recipe in the comments section, when we tried to contact this guest blogger for trouble-shooting we found that she is no longer blogging recipes and has since removed the photos that were linked from her blog. As a result, and our commitment to top quality recipes on the blog, we suggest you try our “Pumpkin and...
Guest Post, Meatified: Grain Free Couscous Salad with Baby Kale & Artichoke Hearts

Guest Post, Meatified: Grain Free Couscous Salad with Baby Kale & Artichoke Hearts

Wednesdays used to be our Guest Blogger Series day; but, there’s just so many new and wonderful Paleo and real-food bloggers out there that we’ve expanded our series. We hope you enjoy the new view points and unique content; if so, we encourage you to show these guest bloggers your support by visiting their blog and social media links at the end of this post! Today...
Last Minute Recipes Perfect for Game Day

Last Minute Recipes Perfect for Game Day

Calling all Paleo people! We’ve been nominated for Best Family & Kid Blog over at The Kitchn. If you enjoy our blog, please click the link and vote for us! We’d LOVE your vote – it helps spread the general idea that paleo can be done with a family in a healthful way! Such an honor ♥ If you, like me, JUST realized you have a party (or in my case two)...
Duck 2-for-1: Whole Roasted and Panang Curry with Homemade Red Curry Paste

Duck 2-for-1: Whole Roasted and Panang Curry with Homemade Red Curry Paste

This is Blendtec week! All of our posts this week will feature something we’ve done with our new blender. Don’t have a high speed blender and want one? Enter to win your own Blendtec Designer Series with Wildside and Twister Jar on Monday’s post. Even if you don’t acquire one, we hope these posts are still helpful for you! If you ever want to impress someone in a really...
Guest Post, Spunky Coconut: Making Cashew Milk for a Yummy Yogurt Drink

Guest Post, Spunky Coconut: Making Cashew Milk for a Yummy Yogurt Drink

If you haven’t yet heard, Wednesdays are our Guest Blogger Series day! It’s a day where Stacy and I get a bit of a mid-week break while getting to share with you some of our favorite online bloggers.  And for their hard work, they get the benefit of your readership – we encourage you to please show all of them your support by visiting their blog and social media links!...
Egg Nog Three Ways

Egg Nog Three Ways

So I may have mentioned this before, but I have some food addiction problems.  One of them is a terrible addiction to egg nog. Stacy and I often joke that if egg nog was in stores year round, I’d weigh 400 pounds. I chug the stuff, drink it by the quart and still desire more. Yes, I’m aware that this is no good for anyone, least of all me. But that stuff is...
Thanksgiving Leftovers Brussels Sprouts Frittata

Thanksgiving Leftovers Brussels Sprouts Frittata

I don’t know about you, but my fridge is overflowing with leftovers from hosting Thanksgiving. Yesterday we had cold turkey meat dipped in mayo and a sweet potato biscuit on our way out the door to catch sales (p.s. thanks to Black Friday sales, Athleta is my new obsession). Since this morning was my family’s last day visiting I wanted to make a nice brunch....
Apple Pie Balls: Nut-Free Larabar Wannabes

Apple Pie Balls: Nut-Free Larabar Wannabes

We thought we’d seen everything with this blog. But, when we posted the Banana Bread Balls we were quite surprised by the amount of traffic and comments we got from people excited about a replacement Larabar – especially with it being nut-free. Obviously, we make these because Finian and I do our best to stay nut-free on the autoimmune protocol. But...
Banana Bread Balls: Nut-Free Larabar Wannabes

Banana Bread Balls: Nut-Free Larabar Wannabes

For 3 months now, I’ve been nut-free because I’m only eating Autoimmune-compliant paleo foods. And for 3 months now, I’ve been missing the convenience and tasty treat a Larabar always offered me while on-the-go. A few weeks ago, however, I saw a Banana Bread Larabar at the store and a light bulb went off (as I stood there, eyes glazed over and frothing...
Guest Post, Empowered Sustanance: Dairy Free Cottage Cheese

Guest Post, Empowered Sustanance: Dairy Free Cottage Cheese

If you haven’t yet heard, Wednesdays are our Guest Blogger Series day! It’s a day where Matt and I get a bit of a mid-week break while getting to share with you some of our favorite online bloggers.  And for their hard work, they get the benefit of your readership – we encourage you to please show all of them your support by visiting their blog and social media links at...
Christy’s Chia Pudding

Christy’s Chia Pudding

We went to an event a while ago to raise money for Discovery Woods awesome children’s program. It was wonderful to be surrounded by like-minded people. Other than at Paleo events, I’ve never been to a buffet table before and had every single item be paleo friendly. Of the fantastic items on the table (like sauerkraut and pulled pork with homemade fermented...
Curry Fried Fish

Curry Fried Fish

Occasionally, I’ll get urgent texts at about midday. An emergency has occurred and I must respond! Choices by Shawn has their fish and chips this weekend! WE MUST GO! For those just tuning in, Choices by Shawn is a local restaurant that has a dedicated gluten-free kitchen and a well-labelled menu that we find very easy to navigate towards friendly choices. Weekly,...
Beef Bacon 50/50 Braunschweiger Burger Sliders

Beef Bacon 50/50 Braunschweiger Burger Sliders

Probably the most difficult task most paleo and ancestral health advocates advise you to do is to eat organ meats, particularly liver. Frankly, I just have a really hard time stomaching the preparation of organ meats. One time, I made this with both liver and kidneys and felt so nauseous afterwards that I couldn’t eat it, even though the rest of my family scarfed...
Guest Post, Against All Grain: Paleo Breakfast Cookies

Guest Post, Against All Grain: Paleo Breakfast Cookies

If you haven’t yet heard, Wednesdays are our Guest Blogger Series day! It’s a day where Matt and I get a bit of a mid-week break while getting to share with you some of our favorite online bloggers.  And for their hard work, they get the benefit of your readership – we encourage you to please show all of them your support by visiting their blog and social media links at...
Breakfast Butternut Squash

Breakfast Butternut Squash

Back in my day, a common trope was the idea that carrots somehow gave you super vision. You’d see a cartoon bunny eat a carrot and then be able to see something miles away. I know I paid particularly strong attention to this and spent much of my childhood overdosing on carrots. Turns out that this particular association was a myth. Apparently, the British...
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