Ultimate Healthy Living Bundle

Ultimate Healthy Living Bundle

This year, we gave up doing a lot of extra projects to focus on spending time together as a family. So far it’s going very well for us and we’ve only participated in things that we’re really passionate about. But when Ultimate Bundles invited us to...
White Waffles

White Waffles

For years, we’ve been making our famous Frozen Waffles from Eat Like a Dinosaur and keeping a good supply in our freezer. That recipe is very good, of course, and probably the best in the entire book. But it requires food processing a banana and an apple, and...
TPV Podcast, Episode 208: Live Q&A Part 2

TPV Podcast, Episode 208: Live Q&A Part 2

Ep. 208, Live Q&A Part 2 In this episode, part 2 of the live Q and A Stacy and Sarah did when they were together in Georgia! Click the picture above to be taken to iTunes or download and listen by clicking the PodBean Player below If you enjoy the show, please...
TPV Podcast, Episode 207: Live Q&A Part 1

TPV Podcast, Episode 207: Live Q&A Part 1

Ep. 207, Live Q&A Part 1 In this episode, Stacy and Sarah did a live Q and A when they were together in Georgia! Click the picture above to be taken to iTunes or download and listen by clicking the PodBean Player below If you enjoy the show, please review it in...
Finn’s Caprese Eggs

Finn’s Caprese Eggs

This recipe is inspired by our eight year old, Finn, who requested that we get him a plant this Spring. We’re not very good at caring for plants, unfortunately, but decided we’d let him care for something easy. So he’s been watering a basil plant....
Roasted Radishes

Roasted Radishes

Some ingredients get forgotten. And even if they’re not forgotten, they get pigeonholed. Radishes are one such ingredient and that’s a shame. I’ve loved radishes since I was a kid when I discovered that they have a spicy peppery flavor paired with an...
Dining Paleo in DC: Gluten-Free Bakeries

Dining Paleo in DC: Gluten-Free Bakeries

We continue our review of local foodie places in Metro DC with this guide to our three favorite gluten-free bakeries! If you’re in the mood for a cookie or need a gluten-free cake for an upcoming celebration, these are our recommended spots! Cinnamon bun, Oreo,...
Seafood Egg Casserole

Seafood Egg Casserole

On Easter morning, we really wanted an interesting way to serve some delicious and nutritious seafood with our morning brunch. The inspiration was a crab cake with poached egg on top, but in a way that wouldn’t require Matt to be in the kitchen cooking all day....
Garlic & Herb Perfect Pork Chops

Garlic & Herb Perfect Pork Chops

There aren’t many things I genuinely believe I have mastered. Even pretty mundane things, like walking or reading or talking, I know I could do better.  But when it comes to cooking chops and steaks, I really feel like I know how to cook them to the level of...
Dining Paleo in DC: Peruvian Chicken

Dining Paleo in DC: Peruvian Chicken

We continue our review of local restaurants in the tri-state Metro DC area (if you’re not local, that’s Northern Virginia, District of Columbia, and Southern Maryland) to focus on an entire type of cuisine that we eat at least once a month: Peruvian...
Make Your Own PALEO PEEPS

Make Your Own PALEO PEEPS

This Sunday is Easter, which means a lot of things to a lot of people. But one of the meanings is certainly a celebration of the arrival of Spring. That’s what all the egg and rabbit and plastic grass is referring to, after all. And one of the most popular...
Dirt Pudding Cups with Homemade Gummy Worms

Dirt Pudding Cups with Homemade Gummy Worms

Here in Virginia, we just had a string of 80 degree days with sunny, blue skies where we wore shorts and rode around in a convertible with the top down. That can only mean one thing: Spring is almost here! Inspired by the arrival of the perfect Spring weather, we set...
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