Caramelized Broth Brisket with Beef Jam
Please note, there are no process photos here. The reason is that I never expected this would be on the site. But never underestimate Stacy’s love of some slow cooked beef! For months now, Stacy has been acquiring beef briskets at a rapid pace. I think my freezer now contains four. Why, you ask? Because of the nonstop hints that she’d like me to make the Primal Palate Braised Brisket recipe, which she had while visiting them and claims it was one of the most divine food ever. Only one problem though, as I pulled this cut out of my fridge: Stacy isn’t eating tomatoes right...
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