My compliments to the chef.

Shhhh… don’t tell, but – Matt won today’s competitive company potluck! As the organizer of the potluck and as someone who’s recently won another company competition (I’ve already got a trophy on my desk from my Weight Wars win) – I skewed results in favor of another winner – so this news is going to be hush hush. But, I would advise you to try this super healthful and warming soup.

He made curried carrot soup, and made it dairy-free with coconut oil instead of butter and used coconut milk instead of sour cream – so yum! And, since quite a few people in my office are vegetarian we used vegetable broth instead of chicken stock; I was surprised how much depth of flavor it still had with just the veggie broth.

If you’re looking for a recipe that a big crowd can eat, this is sure to strike a fancy!

About Stacy

Stacy Toth has written 308 post in this blog.

Stacy is the matriarch of the Paleo Parents family. After beginning a paleo diet and founding PaleoParents.com in 2010, she lost 135 pounds and found health and happiness for the whole family. The following three years have been a progressive journey with a mission to educate people about nourishing their bodies by eating real foods. Stacy can be found on all forms of social media as @PaleoParents as well as the top-rated The Paleo View Podcast and her two cookbooks, Eat Like a Dinosaur and Beyond Bacon.

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